Our Menu
Please notify us of any allergies, we will do our best to accommodate | $2.00 split plate charge | 18% gratuity added to parties of 6 or more
Entrees
Sautéed mushrooms and onions $2.00 | Garlic Peppercorn crusted or Blackened $1.25 | Shrimp Skewer $6.25
Anvil Chicken
$19.00
Bacon wrapped chicken breast stuffed with chive cream cheese and drizzled with maple syrup. Served with vegetables and choice of potato
Short Rib Shepherds Pie
$19.00
Garlic mashed potatoes, carrots, celery, onion, short rib, red wine demi-glaze topped with cheddar cheese and panko. Baked in the stone hearth oven. Served with crostinis
Salmon
$20.00
Fresh Atlantic salmon cooked on a cedar plank in our stone hearth oven. Served with vegetables and choice of potato
Vodka Cream Pasta *
$15.00
Trottole pasta, zucchini, and squash tossed in a vodka cream sauce and topped with parmesan cheese | *Chicken $4.00 | *Blackened Chicken $5.00 | *Steak $5.75 | *Salmon $7.00 | *Blackened Salmon $8.00 | *Shrimp Skewer $6.75 | *Short Rib $7.00
Casted Pesto Pasta
$18.00
Trottole pasta, roasted tomato, onion, zucchini and garlic basil pesto cream sauce. Topped with mozzarella cheese | *Chicken $4.00 | *Blackened Chicken $5.00 | *Steak $5.75 | *Salmon $7.00 | *Blackened Salmon $8.00 | *Garlic butterfly Shrimp $7.00 | *Short Rib $7.00
Anvil Mac n Cheese *
$14.00
Trottole pasta, red pepper, and white onion tossed in a cheddar cheese sauce | *Chicken $4.00 | *Blackened Chicken $5.00 | *Steak $5.75 | *Salmon $7.00 | *Blackened Salmon $8.00 | *Garlic Butterfly Shrimp $7.00 | *Short Rib $7.00
Balsamic Fig Pork Ribs
$21.75
Grilled half rack of ribs topped with a balsamic fig sauce. Served. with vegetables and choice of potato.
Mahi Mahi
$24.00
Blackened Mahi mahi cooked in the wood stone oven and topped with a habanero mango salsa. Served over a cilantro lime couscous and vegetables.
Iron Smith Pasta
$18.00
Trottole pasta, roasted tomato, onion, capers, spinach and artichokes. Deglazed in a lemon garlic white wine and topped with parmesan cheese.
Forge Sandwiches
Freshly baked dough in our stone hearth oven. Served with your choice of French fries or seasonal side. Substitute black and tan onion rings for $1.25.
Chicken Club
$13.00
Grilled chicken, cherry wood bacon, cheddar cheese, lettuce, tomato and mayonnaise
BLTC
$12.00
Cherrywood bacon, cheddar cheese, tomato, lettuce, and mayonnaise
Philly Cheesesteak
$14.00
Sirloin beef, green peppers, red onion, provolone cheese, and a side of garlic mayonnaise
Chicken Parmesan
$11.00
Grilled chicken, marinara sauce and mozzarella cheese
Chicken Artichoke
$15.00
Grilled chicken, cherrywood bacon, red pepper, sautéed onion, and artichoke dip
Blacksmiths Loaded Grilled Cheese
$11.00
Artichoke dip, Havarti cheese, red onion, tomato, and spinach on forge bread
Founders Steak
$15.00
Whipped feta, steak, sauteed onion, roasted tomato, arugula and balsamic glaze.
Short Rib Mushroom Melt
$14.00
Short rib, sautéed mushroom, onion, provolone cheese and a bacon aioli
Steel Salmon Sandwich
$16.00
Blackened salmon, sauteed onion, sweet & tangy coleslaw, cucumbers and a basil vinaigrette.
Burgers
Served on a brioche bun with your choice of french fries, or seasonal side. Substitute black and tan onion rings for $1.25
Veggie Burger
$12.00
Garden burger topped with your choice of cheese, lettuce, tomato and onion
Cheese Steak Burger
$12.00
1/3# burger topped with your choice of cheese, cheddar, provolone, swiss, bleu cheese, lettuce,
tomato and red onion
Blacksmith Burger
$13.25
1/3# burger, cherrywood bacon, cheddar cheese, black and tan onion ring and BBQ sauce
Patty Melt
$12.00
1/3# burger topped with cheddar cheese, sautéed onion on marble rye bread
Woolen Burger
$16.00
1/3# burger topped with whipped feta cheese, sauteed onion, olive salad, spiced honey drizzle and spinach.
Spiced Mango Burger
$15.00
1/3# burger topped with bacon, habenero mango salsa, havariti cheese and lettuce.
Soup or Salad
Served with warm bread
Cup of Soup
$5.50
Homemade Soup of the day
House Salad
$7.00
Mixed greens, red onion, tomato and cucumber. Choice of dressing
Cedarburg Salad
$10.00
Mixed greens, dried cranberries, walnuts, and bleu cheese crumbles. Served with Cran-raspberry vinaigrette dressing. *Recommended blackened salmon or chicken*
Southwest Salad
$10.00
Mixed greens, roasted poblano corn, pico de gallo, avocado, and cheddar cheese. Served with a poblano avocado ranch dressing.
*Recommended steak or shrimp skewer*
Stone Mill Salad
$10.00
Spinach, red onion, mango, blueberries, pecans and feta cheese. Served with a basil vinaigrette.
Appetizer
Roasted Brussel Sprouts
$7.75
Roasted brussels sprouts served with a garlic bacon aioli.
Artichoke Dip
$10.00
Artichoke dip baked in our stone hearth oven, served with blue chips & crositinis.
Black & Tan Onion Rings
$6.75
Onion rings drizzled with stout beer and deep fried.
Cheese Bread
$6.75
Mozzarella cheese on forge bread and baked in the wood stone oven. Served with marinara sauce.
Pesto Mozzarella Sticks
$9.50
Mozzarella & pesto hand rolled into a wonton and deep fried. Served with marinara sauce.
South of Cedarburg
$9.25
Chicken, black beans, corn, pico de gallo, sour cream, cheddar cheese, hand rolled and stuffed inside a wonton wrapper.Served with chipotle ranch dressing.
Nachos
$10.00
Blue chips covered with cheddar cheese, pico de Gallo, black olive, avocado and sour cream.
Bruschetta
$12.00
Crostini topped with a roasted tomato, artichoke, kalamata olive brushetta and topped with feta cheese.
Stone Mill Flatbread
$12.00
Rustic Italian flatbread topped with riccota and feta cheese, sauteed onion, blueberries, pecans, arugula with a honey drizzle
Kids Menu
Chicken Tenders
Chicken Tenders served with choice of side
Buttered Noddles
Trottole pasta tossed with butter and topped with parmesan cheese.
Spaghetti
Trottole pasta tossed in marinara sauce and topped with parmesan cheese
Grilled Cheese
Grilled cheese served with your choice of side
Peanut Butter & Jelly
Peanut Butter & Jelly sandwich served with your choice of side.
Family Meals
serve 4
Pesto Mozzarella Chicken
$45.00
Lightly floured chicken topped with pesto sauce and fresh mozzarella cheese. Served with vegetables and garlic smashed potatoes
Balsamic Fig Ribs
$65.00
Two St. Louis Pork Rib racks glazed with a homemade Balsamic fig glaze. Served with vegetables and garlic smashed potatoes
Lemon Dill Salmon
$65.00
Grilled salmon topped with a dill cream sauce. Served with vegetables and garlic smashed potatoes